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珍珠桃胶 Pearl Peach Gum

RM 50.00
RM 50.00
RM 0.00
Estimated delivery within 2-4 working days | WEI TIAN
Estimated delivery within 2-4 working days
We deliver to Malaysia & Singapore | WEI TIAN
We deliver to Malaysia & Singapore
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【珍珠桃胶】 

 什么是桃胶？

是桃树分泌出的天然树脂，经过自然风干后结成晶莹剔透的颗粒。它富含植物性胶质、氨基酸及多种营养成分，素有“平民燕窝”之称。

净含量500克
功效滋阴润肺，美颜养肤，滋润肠胃
适合人士儿童，青少年，成人，老年人，孕妇建议少量食用。
（不建议3岁以下儿童过量食用）
泡法与煮法1. 取适量的桃胶
2. 加入室温水浸泡至少8-12小时，待其完全膨胀
3. 泡发后去除杂质
4. 将泡发后的桃胶放入炖盅或锅中
5. 加入适量的清水和其要加入的食材
6. 以文火慢炖30分钟至1小时，即可享用。
注意事项

桃胶性质温和，属于天然食材，适合大部分人食用，但如有特殊体质，发烧感冒，怀孕和月经期间服用中药产品应先咨询医生的意见。

保存方法不恰当储存如过度阳光直射，高温或潮湿将会导致产品变质。
不可碰到水
可室温保存1年


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【Peach Gum】


What is Peach Gum?

It's a natural resin secreted from peach trees and crystallized after being air-dried. Rich in plant-based collagen, amino acids, and various nutrients,


Net weight500g
BenefitsNourish lungs, Promotes healthy skin, support digestive health
Suitable forChildren, teenagers, adults and the elderly
*Pregnant women are advised to consume in moderation.
*Not recommended for children under 3 years old to consume in large amounts.
Soaking & Cooking intructions1. Take an approriate amount of Peach Gum
2. Soak in room temperature water for at least 8-12 hours until fully expanded.
3. Remove any impurities after soaking.
4. Place the soaked peach gum into a double boiler or pot.
5. Add clean water and any desired ingredients (eg. red dates, gouji berries etc).
6. Simmer gently for 30 minutes to 1 hour. Enjoy warm or chilled.
NotesPeach gum is mild and generally suitable for most people. However, if you have specific health conditions, are pregnant, have a fever, or are on medication, please consult your physician before consumption.
StorageStore away from direct sunlight, heat and humidity to prevent spoilage.
Do not allow product to come into contact with water.
Can be stored at room temperature for up to 1 year.